For generations , across the ancient tradition, A2 ghee has been revered as a powerful elixir for holistic health. Different from conventional ghee, which is derived from the dairy of cows not produce A2 protein, A2 ghee comes from cows that have naturally produce this type of protein. This special feature makes it easier to digest , conceivably mi

A2 ghee is a special type of clarified butter, derived from cattle that possess milk with only A2 beta-casein substances. Differing from most modern dairy products which often a mix of both A1 and A2 beta-casein proteins , A2 ghee is made with breeds exclusively raised to offer A2 milk . This difference gives the different flavor and can be suggest